High Protien Almond Flour Pancakes

1 cup almond flour or almond meal
2 eggs
1/4 cup water (for puffier pancakes, you can use sparkling water)
2 T oil
1/4 teaspoon salt
1 T sweetener (honey works well)

Mix ingredients together. Make them smaller than you would a normal pancake. You can use a little oil to cook them, you will notice they do not "bubble" like regular pancake batter. These pancakes will be a little more brown, crispyand curncy, but they are very good and healthy for you.

Excellent served with maple syrup, jam toppings.