Super easy, and better than cooked in the oven.....
Make three balls of tin foil about the size of your fist and place them in the bottom of the crock pot.
Wash and dry the chicken and place it on top of the foil balls.
Add salt, pepper, herbs and spices to taste.
Cook on high for 1 hour, then turn to low and cook for 6 or more hours depending on the size of the chicken until done.
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