Crockpot Apple Pie

Getting ready for the holidays...

8 tart apples, peeled and sliced
1 1/4 teaspoons ground cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 Tablespoons butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup Jiffy baking mix
1 cup Jiffy baking mix
1/3 cup light brown sugar
3 Tablespoons butter

Toss apples with cinnamon, allspice, and nutmeg. Place in lightly greased crockpot.

Combine milk, softened butter, sugar eggs, vanilla, and the 1/2 cup Jiffy baking mix. Spoon over apples.

Combine 1 cup Jiffy baking mix and brown sugar. Cut the cold butter into the mixture until crumbly. Sprinkle this mixture over top of apple mixture.

Cover and cook on low 6 to 7 hours or until apples are soft.